Vanishing Cream Calculator

Enter Total Weight (g): Calculate Ingredients

Formula:

• Stearic Acid: 25.0%
• Triethanolamine (Sp.G. 1.126): 2.0%
• Glycerin: 12.0%
• Purified Water: 61.0%

Preparation Steps:

1. Melt the stearic acid in a container using a water bath.
2. Dissolve the glycerin and triethanolamine in the water and heat to 70�C.
3. With gentle stir so that air is not incorporated, add the aqueous phase to the melted stearic acid.