Amoxicillin trihydrate: 125 mg per 5 mL
Sorbitol: Approximately 1.5 to 2.5 g (as a sweetener)
Xanthan Gum: About 0.5 g (as a thickening agent)
Flavoring Agents: Varies (typically around 0.1 to 0.5 g)
Preservatives: Sodium benzoate or potassium sorbate, generally around 0.1 g
Vehicle (water or oral suspension vehicle): Sufficient to make 100 mL